Aldi Revisited

It was November 2013 when I published my first (mostly) glowing review of Aldi wines and spirits. Since then I have been loyally going to their autumn/winter and spring/summer tastings. There have been highs and lows but I decided now was the time to shine a light on a few beauties that I sampled at their most recent tasting.

Sparkling

*Star Buy* – Belletti Rosé Spumante DOC / £5.99 / 11% ABV / Veneto, Italy

Screen Shot 2015-05-26 at 15.57.38 Now as I lifted the glass to taste this deep pink popper, I had already begun to cringe with the fear of how awful it was going to be. Pink fizzy drinks labelled spumante with such a small price tag are notoriously sweet, ghastly and probably responsible for some of the worst hangovers in the history of modern drinking (not a fact). But my preemptive grimace was whisked from my visage and replaced with joyful surprise as the liquid made contact with my tongue. Dried strawberry danced over my palate, rose petals hovered overhead, there was some nice tannic structure and it finished dry and clean. Made from 100%, little known native Italian varietal Raboso, this a firecracker of a fizz. Dangerously glug-able and available seasonally so stock up now!

Runner Up – Philippe Michel Cremant du Jura 2012 / £7.29 / 12% ABV / Jura, France

Showing rich biscuit and lemon zest this Aldi stalwart deserves all the plaudits it continues to get year after year from wine critics. Consistency and value are the watchwords here from this champagne method sparkler. Hailing from the mountainous region of south-east France not far from the Swiss border, it’s certainly worth having a few bottles of this “Blanc de Blanc” (100% Chardonnay) knocking about for that Tuesday night when only bubbles will do.

White

*Star Buy* – Lot 02 Tasmanian Chardonnay 2013 / £9.99 / 12.5% ABV / Tasmania, Australia

Screen Shot 2015-05-29 at 15.47.16As I have mentioned Aldi excel in the lower price brackets, but often I’ve felt that when they’ve tried to go glam the wines lacked the class and finesse of bottles at the same price point stocked by other retailers. But the winds of change do blow with their “The Lot Series”. I was extremely impressed with this excellent example of oaked Chardonnay. Round and generous but bursting with tart Granny Smith apple, layers of aromatic acacia wood and tingling apple skin acidity. A bouncy joy of a wine. The wines of Tasmania really are starting to turn some heads. Literally a world away from the Australian continent, with a generally cooler climate which allows “Tassie” winemakers to craft their own unique identity. The focus is on top quality Chardonnay and Pinot Noir; not to mention probably producing the best sparkling wines ‘Down Under’.

Runner Up – The Exquisite Collection Rias Baixas Albariño 2014 / £5.99 / 12.5% ABV / Rias Baixas, Spain

Screen Shot 2015-05-26 at 15.58.16This racy, minerally, sea salt crusted gem of a grape that loves the rugged ocean swept coast of north-west Spain has been on the rise for a good few years now. A popular wine list alternative to Sauvignon Blanc or equally fashionable Picpoul de Pinet, Albariño (Al-Ba-Reen-Yo) can command some hefty prices both down the gastro pub and in the wine shop. But what continues to be one of Aldi’s strengths is that they are good at getting solid wines from well-known regions at very reasonable prices. Their own label example from the Galician heartland of Rias Baixas has that characteristic high acid, saline, stone fruit element as well as being pure and clean with a lime juice finish that makes you mad for toasted almonds, green olives and another sip. Again it’s a seasonal offering so get a dozen while you can.

Honourable Mention – Pierre Bonnet Vouvray 2014 / £5.99 / 12% ABV / Loire, France

I love of the wines of the Loire, they really do it all. Stunning dry whites with laser-like acidity made from Chenin and Sauvignon Blanc. Crunchy red fruit, green pepper and graphite etched reds from Cabernet Franc. But they also produce cracking, good value fizz and sublime dessert wines too. The region of Vouvray in the Touraine district is dedicated almost solely to Chenin Blanc and is famous around the world for it’s sensational sec (dry), demi-sec (semi-sweet) and moelleux (sweet) versions of this somewhat unsung darling of white varietals. Pierre Bonnet’s wine has lovely pear, lime and lush lemon curd. The texture is a touch creamy but clean and finishes with a hint of dry white flowers.

Red

*Star Buy* – Lot 3 Pezenas 2013 / £9.99 / 14.5% ABV / Languedoc, France 

Screen Shot 2015-05-29 at 15.46.49Aldi’s Lot Series comes up trumps again with this sun-baked blend of Mourvèdre, Grenache, Syrah and just a squirt of Carignan. I have visited the Languedoc a couple times and it’s an unspoilt wine and food lovers playground. The reds do tend to the boozier end of the spectrum, but they have bags of finesse and class too. Pezenas (name of the commune in L’Herault department of Languedoc-Roussillon) pops with perfumed violet, that shows dark fresh fruit, a meaty texture and underpinned by a fine grey slate structure. Certainly one to decant a few hours before and have with friends over a hearty Gallic inspired meal.

Runner Up – The Exquisite Collection Limestone Coast Cabernet 2013 / £6.49 / 13.5% ABV / Limestone Coast, Australia

Screen Shot 2015-05-26 at 16.00.14I cannot recall the last time I recommended a 100% Cabernet Sauvignon, let alone an Australian one. That said don’t go out and buy a lottery ticket. The Limestone Coast has within it’s boundaries the almighty Coonawarra region and is responsible for producing 1/3 of Oz’s quality wines, which are often awarded top honours. The nose has a lovely earthy red berry note to it. Upon swishing it around my gob, what struck me right away was the texture. Chewy and fleshy with gorgeous juicy raspberry, blackberry and hit of menthol. It finished slightly gamey with a long inky cassis finish. Went pretty well with my homemade lasagna and was ” the best vegetarian lasagna I have ever eaten” according to my lovely wife. As part of their core range, it should be easier to track down and track it down you must.

Honourable Mention – Toro Loco Bobal Merlot 2013 / £4.49 / 13% ABV /Utiel-Requena, Spain

No Aldi review would be complete without a sub fiver bottle and it’s from good old “Crazy Bull”; whom I have recommended before. There’s ripe dark cherry, generous warming mouthfeel and a nice spicy bite on the finish. Bobal is a varietal native to Utiel-Requena (Valencia) and the main component in nearly all Toro Loco wines. Fitting really as the name Bobal is derived from the Latin “bovale”, referring to the shape of a bull’s head. Great spag bol or sangria wine for tapas.

Spirits

*Star Buy* – Maynard’s 1990 Colheita Port / £14.99 / 20% ABV / Douro, Portugal 

Screen Shot 2015-05-29 at 15.45.38Maynard’s is Aldi’s flagship port producer and this 25-year-old vintage tawny (Colheita is the term used to describe a vintage tawny) is absolutely dreamy. There’s coffee, gingersnap biscuit, cigar leaf, rich Medjool date, dry fig and finishing with English Breakfast tea tannins. Delicious. I defy anyone to find a fortified wine of this age and quality under £15. Oh, and if you happen to, do send me a sample 😉

 

Runner Up – Goccia D’Oro Limoncello / £7.99 / 25% ABV / Italy

Screen Shot 2015-05-26 at 15.59.32I am sure many of you who ever have been on holiday in Italy have at one time or another been sat “digesting” after an epic meal and the host/hostess of that particular carb kingdom has brought over a frosted bottle with contents that resembled runny custard. Small shots are poured out and the viscous yellow liquid is sipped or chucked down in one depending on who has drunk the most vino rosso. I have had some wonderful (often homemade) Limoncello in such establishments and had some that did more harm than good. So it was with some trepidation that I sampled this product new to Aldi’s range. Perhaps not as cold as it could have been but it ticked the boxes. Tart, creamy, yummy out of the freezer after dinner, cold melted lemon curd digestive drinky drink.

Screen Shot 2015-05-29 at 16.04.20Honourable Mention – Caversham Cream Sherry / £5.25 / 18% ABV / Jerez, Spain

Recommending cream sherry!? Me? Looks that way.

So in addition to the normal number strewn white linen tables bedecked with bottles, the had put on a spread of Mozer Roth chocolates and sweetie booze pairings. Well, far be it from me to swan by such a spectacle without (in the name of science) testing their suggestions. Of the ones on offer by far my favourite was the Caversham Cream and almond milk chocolate match. The nutty edge in the sherry picked out the nuggets of nut and the smooth texture of the milk chocolate mingled happily with that of the “cream”. Easiest dessert in the world and you can feed 8 for under a tenner.

Looking at the rest of Aldi’s spirit range on the tasting literature you might be forgiven for thinking you had accidentally been given a list of military grandees; so many medals!

Still a big fan of their Oliver Cromwell Dry Gin (£9.99), Highland Black 8 Y/O Scotch Whisky (£12.99) has a permanent place on my “sideboard” and Ballycastle Irish Cream (£3.99) is a blooming bargain and stands up to bigger brands of that ilk with charm.

It’s not all love songs and roses though. An area that Aldi still needs to improve on is their beer and ciders. Very disappointing. Step it up guys!

While you may not always be guaranteed to get exactly what you want on a trip to Aldi, they certainly have enough good stuff in their ranges that it will never be a wasted trip.

Check out Aldi’s Wine Cellar range yourself.

 

 

You may also like

Leave a comment