Street Feast @ Hawker House

Judging by the popularity of Hawker House in Hackney on it’s 2nd weekend of 6, I would go as far to say that Foodie-ism is perhaps the fastest growing religion in London. Set up in an old warehouse with stalls selling all manner of culinary communions, from Indian to Ice Cream to Americana. This winter offering from the Street Feast crew is really packing the “pulpits” with it’s ying of family friendly eating and drinking in the early evening, but goes yang later with DJ’s spinning into the wee hours.Screen Shot 2013-11-22 at 11.58.12 There was a big bar doing cocktails and brewskies plus a smaller boutique wine bar, but I was feeling beer, so big bar it was. Stepping up to the long counter I was surprised and slightly disappointed to find they only had Camden Town Brewery Pale & Lager on draft as well as some bottle offerings from CTB & Meantime Brewery. Hardly representative of the staggering array of great breweries we currently have in the capital, but don’t get me wrong I like Camden Town beers and Meantime are alright, but was hoping for more choice. A few beers in hand it was time to eat, Breddo’s Tacos were first up and thought they were pretty decent. Spicy juicy and fresh, cScreen Shot 2013-11-22 at 11.59.00hicken and pork I as I recall… Screen Shot 2013-11-22 at 11.58.35Next was Slider Bar, brethren unto Breddo’s. Now sliders are all the rage at the mo, and I am often less then thrilled, but this was not one of those times.Screen Shot 2013-11-22 at 11.57.29 The chilli heat, the meaty moistness and warm sweet bun was a revelation, best mini burger I have had in recent memory.Screen Shot 2013-11-22 at 11.57.52 The longest cue was at B.O.B.’s Lobster so I had to go there next, coming away after about 20 minutes armed with Lobster Mac and Cheese and their signature Lobster Roll.Screen Shot 2013-11-22 at 11.57.15 Now I wasn’t wild about the MnC, not enough lobster and the mac was mushy, but their Lobster rollScreen Shot 2013-11-22 at 12.01.56, even at £11 was something quite enlightening. A square brioche bun jam packed with the most succulent sweet meat of that king of crustaceans, drizzled in a savoury, citrus vinaigrette…heavenly. Still peckish we went for another round of sliders, classic cheese this time, but 30 mins elapsed before we got them… just about worth the wait. Now if you don’t like to stand in line or urinate outdoors in winter(men only) then this may not be the place for you. But if this sounds like your idea of nourishment nirvana then bring a wad of cash(it’s not cheap as it goes) get there early as you can and bag some seating. Then go forth and eat my sons & daughters, eat…

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